Resource for Cooking Stainless Steel Manual Can Opener (Kitchen)

I have had my manual can opener for past 13 years. This new one was needed. I got it from It came super fast. I usually hate opening cans but this one is amazing. Opens without any frustration. Easy to use and easy to clean. Just wash it with soap and rinse with water. Just remember to keep it all the way open to prevent rust on the little blades and let it air dry. My last one had rust since I didn’t keep it open to let it air dry. Or wipe it with a clean towel to prevent rust.

You can find this by following this link to Amazon


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